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Red Chilli
Indian chillis are as diverse as the country itself. From the fiery heat of northern breeds to the sweetness of those in the south, there are many different types of red chilies in India.
Turmeric
Turmeric is one of the key ingredients in many Asian dishes, imparting a mustard-like, earthy aroma and pungent, slightly bitter flavor to foods.
Nutmeg
High-quality Indian nutmeg and mace, particularly from regions like Kerala and Pollachi, are valued for their strong flavor and high oil content.
Ginger
Ginger is a globally cherished spice and medicinal root, renowned for its distinctive pungent flavor and numerous health benefits.
Cumin
Cumin, known as jeera in India, is a staple spice, a vital component of garam masala and other Indian dishes.
Clove
Cloves, known by local names like Laung or Grambu, are a highly valued spice used in Indian cuisine, particularly in blends like garam masala, and also have traditional medicinal uses.
Fresh Vegetables
India is affectionately known as the ‘Vegetable Garden of the World’, thanks to its diverse climatic zones and fertile soil, which create ideal conditions for growing a wide variety of vegetables.
Fresh Fruits
India is fondly called the ‘Fruits Basket of the World’, owing to its favorable climatic and soil conditions, which allow the cultivation of a diverse range of crops.
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Semi Husked Coconuts
A husked coconut is a mature coconut from which the rough, fibrous, brown outer husk has been removed, leaving the hard inner shell.
Coconut Sugar
Coconut sugar is a palm sugar produced from the sap of the flower bud stem of the coconut palm.
Coconut milk
Coconut milk is a plant milk extracted from the grated pulp of mature coconuts.
Desiccated Coconut
Desiccated Coconut Powder is obtained by drying ground or shredded coconut kernel. It finds extensive use in confectioneries, and other foods as a substitute.
Coconut Oil
Native to India, this versatile oil has long been an indispensable part of Indian households. What makes our coconut oil special is the fact that it is organic and cold pressed.
Cocopeat
Cocopeat is used as a lightweight, soil-like growing medium and soil amendment that improves moisture retention, aeration, and drainage for plants.